Catering Menu
Catering Menu
Our Catering Menu
Elevate your dining experience with Arcadian Moon. From casual gatherings to elegant affairs, our catering menu caters to all. Indulge in mouthwatering delights like garlic and herb marinated roast chicken and bourbon maple-glazed pork loin. Discover a world of culinary wonders.
Catering Menu
HOT APPETIZER OPTIONS
Bruschetta
Chips & Salsa
BBQ or Italian Meatballs
Spinach and Artichoke Dip with Pita
COLD APPETIZER OPTIONS
Vegetable Tray
Fruit Display
Hummus with Pita
Pinwheels with Ranch
Deli Meat & Cheese Sliders with Condiments
Deli Meat & Cheese Tray with Crackers
Assorted Bread Board and Spreads
HOT APPETIZER OPTIONS
Shrimp & Ricotta in Phyllo Shells
Stuffed Mushrooms
Roasted Red Pepper & Goat Cheese Dip, Crackers & Pitas
Tandoori Chicken Skewers with Tzatziki Sauce
COLD APPETIZER OPTIONS
Cheese Assortment with Fruit & Crackers
Charcuterie Tray With Crackers & Accoutrements
Premade Deli Sandwiches
Antipasti Platter
A LA CARTE MENU
Chicken Wings
- Buffalo, Mild BBQ, Garlic and Herb, Parmesan Garlic, Hot BBQ, Sweet BBQ, Soy Balsamic (Asian).
Bread Sticks
Fresh Baked Cookies
SALAD DRESSINGS
Honey Mustard, Ranch, Bleu Cheese, Sangria Cream Cheese, Marinara.
MRK PRICE
Slabs of Ribs, Shrimp Cocktail, Lobster Tail, Smoked Whole Hog, Prime Rib
ADDITIONAL OPTIONS
Upgrade to china, silverware, linen napkins.
Linens - only in the banquet hall.
Plated Meal Service
- *Includes heavy plastic, disposable plates that replicate the look of china available in black, white, or clear. Accompanied by silverware, napkins, dinner rolls.
- **Min quantities required
- ***Tax and gratuity not included. Actual price will be determined by menu selections, choice of table service, and number of guests. Final cost is based on the guest count provided to us no less than 14 days prior to event. Additional charges may apply if the actual number of guests exceeds the contracted guest count. No discount or reimbursement will be given if the actual number of guests is lower than the contracted guest count. Prices are per person.
BANQUET SERVICES
ENTREE (CHOICE OF TWO)
Chicken or Shrimp Alfredo
Pesto Pasta Bake w/ Eggplant & Tomatoes
Classic Spaghetti & Meatballs
BBQ Brisket w/ Ancho Chili BBQ Sauce
Garlic & Herb Marinated Chicken Breast w/ Smoky Tomato Relish & Provolone C
Roasted 8 Way Chicken w/ Balsamic Soy Glaze
Eggplant or Chicken Parmesan w/ Rustic Tomato Sauce & Pasta
Chicken Marsala w/ Mushrooms
Bourbon Maple Glazed Pork Loin
Pulled Pork w/ Carolina Style BBQ Sauce
Pork Picatta w/ Mushrooms & Capers
Falafel Balls w/ Tomato Basil Sauce
Roasted Vegetables Biryani w/ Brown Rice
Chicken & Mushroom Carbonara Pasta
STARCH & PASTA (PICK ONE)
Garlic Mashed Potatoes
Herb-Roasted Potatoes
Classic Spaghetti
Three-Cheese Rigatoni
Baked Ziti
Mashed Sweet Potatoes
Brown or White Rice Pilaf
Cheese Potato Casserole
Mediterranean Pasta Salad
SIDE (PICK ONE)
Seasonal Roasted Vegetables
Country Style Green Beans
Classic Green Bean Casserole
Cheesy Corn Bake
Bacon & Butter Braised Cabbage
Roasted Root Vegetables
Glazed Carrots
Baked Beans
Corn
SALAD (PICK ONE)
Available Dressings: Honey Mustard, Ranch, Balsamic Vinaigrette, Preserved Lemon Vinaigrette.
Greek Salad
Caprese Salad with Tomatoes, Mozzarella, Basil
Spinach & Kale Salad w/ Cranberries, Almonds, & Maple Dressing
Mixed Green Salad - Two Dressings
Roasted Corn Salad
Cucumber & Tomato Salad w/ Basil Vinegar
Caesar Salad
DESSERT (PICK ONE, OVER 40 PICKS TWO)
De-Constructed Cheesecake w/ Berries
Triple-Layer Chocolate Cake
Dark Chocolate Mousse
Warm Apple Crisp
Port Wine Berry Bread Pudding
Mixed Berry Trifle w/ Orange Crème Anglaise
Assorted Cookies
- *Includes heavy plastic, disposable plates that replicate the look of china available in black, white, or clear accompanied by silverware, napkins, dinner roll.
- **Includes china, silverware, linen napkins, dinner roll.
- ***Tax and gratuity not included. Actual price will be determined by menu selections, choice of table service, and number of guests. Final cost is based on the guest count provided to us no less than 14 days prior to event. Additional charges may apply if the actual number of guests exceeds the contracted guest count. No discount or reimbursement will be given if the actual number of guests is lower than the contracted guest count. Prices are per person.
Questions about ingredients or allergy accommodations?
Call us today at (660) 584-6661.